Why Petoskey, MI?

Lakefront Charm: Nestled along Lake Michigan’s Little Traverse Bay, Petoskey offers stunning natural views, fresh local ingredients, and a vibrant culinary scene.

Culinary Culture: Northern Michigan is known for its farm-to-table philosophy and innovative dining - the perfect environment to expand your kitchen expertise.

Small-Town Hospitality: Enjoy a warm, welcoming community that values quality, creativity, and teamwork.

Outdoor Lifestyle: From beaches and boating in the summer to skiing and snowboarding in winter, Petoskey offers year-round adventures.

About Wineguys Restaurant Group & Palette Bistro

Wineguys Restaurant Group is a renowned hospitality company in Northern Michigan, known for its locally sourced ingredients, fine dining, and excellent service. Palette Bistro, one of its signature establishments, offers European-inspired cuisine with scenic views of Little Traverse Bay.

Focused on quality, creativity, and guest satisfaction.

Provides mentorship from experienced chefs and managers.

Encourages innovation and personal growth within a collaborative team environment.

Available Positions

Position Start Date Pay Rate Responsibilities
Culinary Kitchen Rotation Intern Dec 2025 $15/hr Hands-on experience in all kitchen operations - food prep, sanitation, and cooking stations including pantry, sauté, and grill. Assist with catering and high-volume event service.
Culinary Kitchen Rotation Trainee Dec 2025 $16/hr Advanced training across all kitchen areas including management responsibilities, food quality control, and leadership development. Participate in catering and event execution.

Housing & Benefits

Housing

Provided by the host company for $150/week, deducted from paycheck biweekly. Shared accommodation with other J-1 participants.

Meals

Employee meals provided during working shifts.

Professional Experience

Gain in-depth culinary skills across multiple kitchen stations and learn high-volume service techniques.

Career Growth

Perfect opportunity for aspiring chefs to gain U.S. fine-dining experience in a professional kitchen with mentorship from top culinary leaders.

female cook preparing a meal during her J1 internship

Testimonials from Past Interns at Wineguys Restaurant Group (Palette Bistro)

Training at Palette Bistro taught me more than any classroom ever could. I learned to cook under pressure while still keeping creativity alive in every dish

- Monika, Hungary

Working alongside talented chefs at Wineguys Restaurant Group helped me master new techniques and understand the rhythm of a real professional kitchen.

- Daniel, Romania

Petoskey felt like home from the very first week. The kitchen team was supportive, and every day brought a new opportunity to learn and grow.

- Sanja, Serbia

How to Apply for This Opportunity

Submit your application online.

Attend an interview with the employer

Complete the J-1 visa application process with our support.

Travel to the U.S. and begin your internship!