Why Burlington, MA?

Proximity to Boston: Just a short drive from downtown Boston, offering access to world-class universities, cultural attractions, and vibrant nightlife.

Multicultural Environment: Burlington blends a suburban lifestyle with international cuisine, diverse communities, and modern amenities.

Career Hub: Located near Boston’s thriving hospitality and culinary industry, opening doors to valuable networking and growth opportunities.

Accessible Living: Excellent public transport and close to shopping centers, parks, and recreational areas.

About Treasury Indian and Greek Kitchen

Treasury Indian and Greek Kitchen is a modern fusion restaurant in Burlington, Massachusetts, combining authentic Indian flavors with traditional Greek dishes. Known for its unique concept and dedication to quality, it offers guests a one-of-a-kind dining experience.

Family-owned yet innovative restaurant with a diverse culinary approach.

Blends two rich culinary traditions: Indian spices & Greek Mediterranean flavors.

Provides J-1 trainees with immersive kitchen rotation experience.

Dynamic environment ideal for culinary interns looking to expand their skills.

Available Position

Position Start Date Pay Rate Responsibilities
Culinary Nov / Dec 2025 $18/hr Train in multiple kitchen stations, assist in prep, cooking, plating, and quality control across Indian & Greek cuisines.

Housing and Benefits

Housing

Interns are responsible for arranging their own accommodations, giving them the flexibility to choose housing that best fits their needs and lifestyle near the hotel.

Meals

Opportunities to taste and learn about both Indian and Greek cuisines while training.

International Experience

Gain unique exposure to two diverse culinary traditions in a single restaurant concept.

Career Growth

Develop cross-cultural culinary skills that are highly valuable for an international career.

chef and a cook in a restaurant during their shift

Testimonials from Past Interns at Treasury Indian and Greek Kitchen

Rotating through different kitchen stations gave me hands-on experience with both Indian spices and Greek techniques. It felt like two internships in one.

- Irena, Croatia

I had never worked in a fusion restaurant before, and learning how to balance bold Indian flavors with Mediterranean style was truly eye-opening.

- Sofia, Turkey

From prepping fresh naan to perfecting moussaka, I learned skills that I’ll carry with me throughout my culinary career. The chefs were incredible mentors.

- Amir, Morocco

How to Apply for This Opportunity

Submit your application online.

Attend an interview with the employer

Complete the J-1 visa application process with our support.

Travel to the U.S. and begin your internship!