Why Miami Beach, FL?

Tropical Destination: Work where others vacation! Enjoy sunny weather, palm-lined beaches, and vibrant city life year-round.

Global Energy: Miami is a melting pot of cultures, languages, and cuisines—perfect for international interns.

Culinary Capital: Learn in a city known for its fusion of Latin American, Caribbean, and contemporary American flavors.

Nightlife & Culture: Explore art deco architecture, local food festivals, nightlife, and world-class entertainment.

Accessibility: Miami International Airport offers direct flights worldwide—ideal for weekend trips and post-internship travel.

About Fontainebleau Miami Beach

Fontainebleau Miami Beach is one of the most iconic luxury resorts in the United States. Known for its modern luxury, vibrant history, and celebrity clientele, the resort is a premier destination for both guests and hospitality professionals.

5-star beachfront resort with over 1,500 guest rooms and suites

Home to award-winning restaurants such as Hakkasan, Scarpetta, and StripSteak

Host of major events, galas, and culinary showcases

Fast-paced, high-profile kitchen environments for aspiring chefs

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Available Positions

Position Start Date Pay Rate Responsibilities
Culinary Nov / Dec 2025 $21.50/hr Assist with food preparation, mise en place, plating, and kitchen organization in high-end restaurants across the resort.
Apply nowSchedule a Consultation to Learn More

Housing and Benefits

Housing

Assistance provided to help interns find nearby housing. Expect shared accommodations close to the resort and beach.

Professional Experience

Join a global culinary team and train under experienced chefs from Michelin-starred backgrounds.

Career Growth

Gain valuable U.S. work experience in a fast-paced, luxury culinary environment that opens doors to 5-star kitchens worldwide.

Testimonials from Past Interns at Fontainebleau Miami Beach

"It was surreal plating dishes at Hakkasan—I had only seen them in magazines back home. The chefs pushed me to grow every single day."

- Hiroshi, Japan

"I never thought I’d get to work in a kitchen that serves celebrities! Fontainebleau gave me confidence and real-world culinary skills."

- María Fernanda, Colombia

"From prepping brunch at Vida to learning sous-vide techniques at StripSteak, every shift was a masterclass in modern cuisine."

- Elias, Lebanon

How to Apply for This Opportunity

Submit your application online.

Attend an interview with the employer

Complete the J-1 visa application process with our support.

Travel to the U.S. and begin your internship!

Apply Now Join Our Next Webinar for More Details